Costa Rica Anaerobic Alice Soto

1,610৳  or 2,535৳ 

Roast Level
Medium
Taste Profile
dried fruit | cherry | pineapple | syrupy finish
Region
Tres Rios
Farm
Garcilazo
Variety
H15
Grade Size
SHB
Altitude
1300 – 1400 Masl
Process
Anaerobic
Interesting Fact
After fermenting in an anaerobic environment, the cherries are dried for 15 days, being manually rotated every 30 minutes.
Price will be updated based on quantity on the next page.
Estimated delivery dates: Jun 11, 2026 - Jun 14, 2026
Size

250 gm
400 gm

Grind

Whole Bean: If you have your own grinder
Coarse: French Press
Medium Coarse: Metal Filter / Pour Over / Chemex
Medium: Paper Filter
Medium Fine: Moka Pot
Fine: Home Espresso Machine
Extra Fine: Commercial Espresso Machine

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